Cake, I Love You

Cake, I love you. Saints, I love you. Mardi Gras, I love you. So many love letters to write, so little time. Discovered the most wonderful new cookbook, an unabashed testament to the power of cake. Jill O’Connor wrote Cake I Love You which has just cake after cake after cake, and tons of insider […]

Genoise Cake for a Special Birthday

Late summer citrus cravings were answered by this lovely meringue from the Italian Baker. KP took another lap around the sun and we celebrate this with a cake that took 16 eggs to perfect. This cake suffered from structural integrity flaws due to my impatience with regard to levelling and also because the filling was […]

Anniversary Champagne Cake

My parents celebrated 41 years of marriage on Monday, and on that bright day in 1976, they served champagne cake to their guests in Portland, OR, my mother’s favorite. Mom recently came to New Orleans for a visit, and in addition to entertaining the chickens, restructuring my patio and filling raised beds made chicken-proof by […]

Guinness anti-Gravity Cake for St. Patrick’s Day

Let’s have a moment to consider fondant. This was my first time experimenting with the substance, prompted by the fabulous and inspiring cookbook Gravity Cakes by Jakki Friedman and Francesca Librae (who, consequently, I imagine would be just the sort of kindred spirits I like to befriend, based purely on their silly taste and body […]

Pumpkin Cupcakes for my Pumpkin

We celebrate Izzy’s 8th birthday this year with cupcakes, a kibble cupcake for the bully, and pumpkin marshmallow cupcakes for us. She has settled into our lives like an heirloom, a treasure, a thing that we have been lucky to get, ancient and precious, decorating the living room with various stations of repose. She loves […]

Torta Caprese for My Birthday Cake

What a fabulous birthday. Surprise after surprise after surprise! Bright flowers from KP. A dozen eggs (thank you magnificent seven!) Presents and cards and several evenings out this week with friends and loved ones. And the Italian Baker, by Melissa Forti. Literally the most beautiful baking book I’ve yet seen. Full of mouth-watering photography featuring […]