Blondies are a sometimes food. For me, sometimes means once a year. When I really need a baked good pick-me-up for morale, I make these. Or, each time I see Marcona Almonds at the grocery store, which seems to be about once an autumn. This time it was the double whammy of seeing Marcona almonds, […]
Category: Crackers
Sourdough Spicy Cheddar Crackers
I feel inspired to dance by the light of the full moon, or the light of the gibbous moon (almost full) this evening—on the beach! Some kind of spice has gotten into me, after working almost 30 hours over the last two days—perhaps it is due to these spicy crackers. I had never before attempted […]