Eggplant Parmigiana and Homemade Marinara

Delighted to enjoy some education at the IFBC conference this weekend in New Orleans. I was honored to host the IFBC Pub Crawl with Mark of Beyond Bourbon Street. We met so many wonderful food blogger colleagues, among the best–The Great Eight and Chef Julia— and enjoyed Compere Lapin, W.I.N.O., and Catahoula, among other favorites in […]

Eggplant Parmigiana

And let me offer lesson number one about America: All great change in America begins at the dinner table.                            -Ronald Reagan Several months ago, I bought an eggplant on its reputation for being a “superfood.” If Reagan is right that great change […]