Potato Focaccia with Gaea Oil and Okra Tofu Curry

If I could have a substance other than blood running through my veins, I would wish for olive oil. The smell, the green fruit essence in liquid gold. Gaea recently sent me a little love package of oil estate grown in Crete, Sitia Olive Oil, and I drizzled it like a giddy drunk all over […]

Tartine Potato Focaccia

The Roots are not only one of my favorite bands, they are the class of my favorite vegetables. Roots and Tubers (which would be the name of my chickens’ band if only I would let them into a recording studio) are the very last thing the Earth yields before turning to stone for a few […]