Sesame-Matcha Bark- Green Chocolate

I meant to get this one online before St. Patrick’s Day this year — Green Chocolate — but my mother came to town and I went on vacation and things fell into a new prioritization scheme as they should. Extremely strong green tea flavor, and, many friends who sampled this remarked, “very interesting.” Not sure […]

Guinness anti-Gravity Cake for St. Patrick’s Day

Let’s have a moment to consider fondant. This was my first time experimenting with the substance, prompted by the fabulous and inspiring cookbook Gravity Cakes by Jakki Friedman and Francesca Librae (who, consequently, I imagine would be just the sort of kindred spirits I like to befriend, based purely on their silly taste and body […]

Green Pasta

St Patrick’s Day is coming, so go find several pounds of spinach and dye your pasta green for the holidays! I received a pasta cutter Kitchen-aid attachment for Christmas this year, and the Pasta Bible inspire greatness. I had always wanted to make my own pasta but have been thwarted by the usual laziness. The […]

Tartine Baguettes

I have not been impressed with any green bread recipe I’ve ever tried. And Irish Soda Bread is, at best, a shot put. I did make some killer guac for the St. Patty’s Day party I attended over the weekend. This St Patrick’s Day, I’m simply celebrating nature’s early green curling onto the branches out […]

White Pizza with Spinach and Ricotta

Happy St. Patrick’s Day! It is wonderful to be in a green place, the Pacific Northwest, for the holiday. Sometimes a poem can be like a tuning fork for a day, setting a pitch for our thoughts. It seems fitting to let Seamus Heaney’s poem “Oysters” be the note to strike, as I sit on […]